[ENG-ESP] PINEAPPLE CUPCAKES // CUPCAKES DE PIÑA
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WELCOME TO MY BLOG
Hellooooo, hellooooo! Greetings to my people at Foodies Bee Hive and ThreeSpeak. Today I will share some delicious and fluffy pineapple cupcakes, made with natural pineapple puree. As we all know, cupcakes are one of the easiest and fastest recipes to prepare to enjoy on any occasion. I invite you to see in detail how I made them, step by step, in the following video.
BIENVENIDOS A MI BLOG
¡Holaaaaa, holaaaaa! Saludos para mi gente de Foodies Bee Hive y ThreeSpeak. Hoy les compartiré unos ricos y esponjosos cupcakes de piña, hecho con e puré de la piña al natural. Como todos sabemos, los cupcakes son unas de las recetas más sencillas y rápidas de preparar para disfrutar en cualquier ocasión. Te invito a ver como los hice, paso a paso, en el siguiente video.
INGREDIENTS
- 200 grams of sugar
- 125 gr of unsalted margarine
- 200 grams of wheat flour
- 2 egg
- A pinch of salt
- 1 tablespoon of baking powder
- 1 pineapple of 600 gr
INGREDIENTES
- 200 gr de azúcar
- 125 gr de margarina sin sal
- 200 gramos de harina de trigo
- 2 huevo
- Una pizca de sal
- 1 cda de polvo para hornear
- 1 piña de 600 gr
STEP BY STEP // PASO A PASO
- Remove the rind from the pineapple, wash and chop into small pieces.
- We take to the processor and make puree without any additional liquid to process.
- Retiramos la corteza de la piña, lavamos y picamos en trozos pequeños.
- Llevamos al procesador y hacemos puré sin ningún liquido adicional para procesar.
- In a bowl, place the margarine and sugar, beat until creamy.
- Add the eggs one by one.
- En un bol colocamos la margarina y el azúcar, batimos hasta cremar.
- Agregamos los huevos uno a uno.
- With a sieve add the flour and baking powder and once integrated add the pineapple puree.
- Con un cernidor agregamos la harina y el polvo para hornear y una vez integrado agregamos el puré de piña.
- We place small amounts in the cupcake liners until they fill 3/4 parts.
- Bake in a preheated oven at 180ºC for 20 minutes.
- Colocamos pequeñas cantidades en los capacillos para cupcakes hasta llenar 3/4 partes.
- Llevamos al horno previamente precalentado a 180ºC por 20 minutos.
Once baked, let cool. We decorate with Italian meringue and ready to enjoy.
I hope you liked it. See you next time.
Una vez horneados, dejamos enfriar. Decoramos con merengue italiano y listos para disfrutar.
Espero les haya gustado. Nos vemos en la próxima.
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