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Hello Hivers,
In this week's video we went back to the kitchen. The recipe I'm going to show you is the base to prepare the Catira arepa. It is shredded chicken, ideal for filling arepas, sandwiches and empanadas, or accompany it with rice, salad, steamed potatoes or mashed potatoes.
**La Catira is another of the most popular arepas in Venezuela, its filling, like that of La Reina Pepiada, is very easy to make. If you want to know why this arepa was given this name, watch my video because I tell you all the details. Do you dare to prepare it?
Follow me and enjoy my 50 Recipes. What would you fill the arepa with, I'll read in the comments. **Thank you very much for your support!
Colección recetas / Recipe collection
Libro - Las 50 Mejores Recetas del Día Mundial de la Arepa: amzn.to/3Bl2CAk
Mis 50 Recetas: La Reina Pepiada https://3speak.tv/watch?v=luisacarola/iiuwfmij
Video: ¿cómo hacer la masa base de las arepas? https://3speak.tv/watch?v=luisacarola/mcpnsxry
*Versión en inglés traducida con DeepL / English version translated with DeepL
*Banners elaborados en Adobe Photoshop / Banner made in Adobe Photoshop.
*Fotos originales con mi celular Nokia 2.3 / Original photos with my Nokia 2.3 cell phone
*100% contenido original / 100% original content.
*Edición de video con la aplicación capcut.com / Video editing with the application capcut.com
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