[ESP-ENG] Preparemos juntos: CACHAPAS VENEZOLANAS🍴 Let's prepare together: VENEZUELAN CACHAPAS

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    canelarecetas

    Published on Dec 07, 2021
    About :

    Hola amigos❤️

    Volvemos con el contenido que más me gust publicar: comida. Estuve muchos días alejada un poco de esto debido a problemas personales, uno de salud de mi perrita que ya lo comenté en algunos posts anteriores, pero hoy retomamos lo que más me encanta: COMIDA 🍴

    En esta oportunidad se tratan de unas deliciosas cachapas, la comida típica de los llanos de mi país y como yo soy llanera AMO las cachapas.

    Las cachapas son una especie de tortilla hecha a base de maíz amarillo dulce, el cual generalmente se compra ya molido, como es mi caso.

    En caso de que no lo consigan molido, pueden comprar el maíz amarillo, desgranarlo y licuar los granos hasta que estén completamente molidos y a partir de allí continuar con todos los procedimientos que hice en el video.

    En el video no le agregué leche porque no tenía, pero me gusta agregarle adicionalmente media taza de leche. Otros ingredientes usados son: 1 huevo (para darle textura), 2 cucharadas de mantequilla derretida (para darle suavidad) sal y 1 taza de azúcar. Esto le dará un sabor especial.

    Las cachapas son maravillosas, quien las haya probado sabe que es así. Espero esta receta les guste.

    Gracias por visitar mi blog ❤️


    Hello friends❤️

    We return with the content that I liked to publish the most: food. I spent many days away from this due to personal problems, one of my dog's health that I already mentioned in some previous posts, but today we return to what I love the most: FOOD 🍴

    This time they are about delicious cachapas, the typical food of the plains of my country and since I am a llanera I LOVE cachapas.

    Cachapas are a kind of tortilla made from sweet yellow corn, which is generally bought already ground, as is my case.

    In case they cannot get it ground, they can buy the yellow corn, shell it and liquefy the grains until they are completely ground and from there continue with all the procedures I did in the video.

    In the video I didn't add milk because I didn't have it, but I like to add half a cup of milk in addition. Other ingredients used are: 1 egg (for texture), 2 tablespoons of melted butter (for softness), salt, and 1 cup of sugar. This will give it a special flavor.

    The cachapas are wonderful, whoever has tried them knows that it is so. I hope you like this recipe.

    Thanks for visiting my blog ❤️

    Tags :

    food foodie spanish recipe vegetarian life appreciator cervantes ocd blocktrades rocky1

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