Hello everyone! Today I am going to share a video recipe on how to cook traditional chicken curry. I have already stated every ingredient in the video itself but I will post a written form here just in case. The following are the ingredients:
I have listed the ingredients in chronological order for the convenience of the readers. I hope it helps. It is a simple recipe but it tastes great and extremely yummy!
Please take note that here the chicken has been marinated in advance. If you would like to know how to do that, please check the following video:
Video link on how to marinate chicken prior to cooking:
Basically, you need to saute all the common ingredients used in curries such as onion, ginger and garlic along with the spices such as cloves and cinnamon. These are to diminish the raw taste of the chicken. Then, proceed to add the marinated chicken, followed by chilli powder and turmeric for the spicy taste and colour respectively. Don't forget to add some water as well.
Do feel free to to tailor the recipe according to your needs. For instance, if you prefer less spicy curry, then use less chilli powder and vice versa. The amount of water added is also based on your preference on how much curry you would like. If you prefer a thick gravy, then you need to add less water after adding all the spices and chilli powder.
Thank you for dropping by and I hope that you have a great day ahead =)