Torta de Piña – Video Receta / Pineapple Cake - Video Recipe [ESP/ENG]

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    mariale07

    Published on Sep 23, 2020
    About :

    Hola comunidad, Les hice un video con la receta de una Torta de piña que me quedo espectacular. Espero que les guste y se animen a prepararla.

    Los ingredientes que se necesitan para esta receta son:

    1 piña
    4 huevos
    2 tazas de azúcar
    1 taza del agua donde cocinamos la piña previamente
    1 taza de mantequilla derretida
    4 tazas de harina de trigo leudante.

    Preparación:

    Lo primero que haremos será cortar la piña y retirarle la cascará, en seguida la pondré a cocinar en agua por unos minutos.
    Luego que la piña esta levemente cocida, la retirare del agua, reservare una taza de esta agua y el resto lo seguiré cocinando con azúcar hasta formar un almíbar.
    Colocamos el almíbar en el molde de la torta y allí acomodamos con cuidado los pedazos de la piña que servirán de adorno, reservando algunos pedazos mas pequeños para agregarlos a la masa de la torta luego. Dejamos enfriar el molde con el almíbar en la nevera mientras vamos a la preparación de la masa de la torta.
    Llevamos los huevos y el azúcar a la licuadora, comenzamos a licuar y vamos agregando el agua de la piña y la mantequilla derretida, dejamos que se mezclen todo bien.
    Pasamos nuestra mezcla a una taza más grande y allí agregamos la harina de trigo cernida. Mezclamos toda la harina hasta que no tenga grumos y luego agregamos los pedazos de la piña que teníamos reservados.
    Llevamos nuestra masa ya lista al molde donde ya previamente le pusimos el almíbar, yo le adicione un poco de mantequilla a los bordes para asegurarme de que no se pegue la torta. Y lo llevamos al horno, a fuego medio por una hora o hasta que al pinchar con un cuchillo o palillo este salga limpio.
    Pasado ese tiempo tenemos nuestra torta de piña lista, es importante desmoldar la torta aun caliente para que el caramelo que se formo en el fondo no se solidifique y dificulte luego desmoldar.
    Y así quedo mi torta de pina, muy bonita y deliciosa, solo nos queda disfrutarla.
    Esta es toda la receta, muchas gracias por visitar mi blog y nos vemos en otra receta.
    Musica: Reasons To Hope de Reed Mathis
    Video Editado en https://app.clipchamp.com/
    Todas las fotos y videos aquí mostrados son de mi propiedad y autoria.

    Hello community, I made a video with the recipe of a pineapple cake that I think is spectacular. I hope you like it and you dare to prepare it.

    The ingredients needed for this recipe are:

    1 pineapple
    4 eggs
    2 cups of sugar
    1 cup of the water where we previously cooked the pineapple
    1 cup of melted butter
    4 cups of leavened wheat flour.

    Preparation:

    The first thing we will do is to cut the pineapple and remove the husk, then put it to cook in water for a few minutes.

    After the pineapple is slightly cooked, I will remove it from the water, I will reserve a cup of this water and the rest I will continue cooking it with sugar until forming a syrup.

    We put the syrup in the cake pan and there we carefully arrange the pieces of the pineapple that will serve as decoration, reserving some smaller pieces to add them to the cake dough later. We let the mold with the syrup cool down in the refrigerator while we go to prepare the cake dough.

    Take the eggs and sugar to the blender, start blending and add the water from the pineapple and the melted butter.

    We pass our mixture to a bigger cup and there we add the sifted wheat flour. We mix all the flour until it has no lumps and then we add the pieces of the pineapple that we had reserved.

    We took our dough ready to the mold where we previously put the syrup, I added a little butter to the edges to make sure the cake does not stick. And we took it to the oven, at medium heat for an hour or until when we prick it with a knife or toothpick it comes out clean.

    After that time we have our pineapple cake ready, it is important to unmold the cake while it is still hot so that the caramel that was formed at the bottom does not solidify and makes it difficult to unmold.

    And that's how my pineapple cake is, very nice and delicious, we just have to enjoy it.

    This is the whole recipe, thank you very much for visiting my blog and see you in another recipe.

    Music: Reasons To Hope by Reed Mathis
    Video Edited at https://app.clipchamp.com/
    All photos and videos shown here are my property and authorship.

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