Traditional super easy Greek pie recipe from Epirus! [vegetarian]

9

  • 22
  • 1
  • 1.608
  • Reply

  • Open in the desktop app ADD TO PLAYLIST

    mero.chou

    Published on Sep 02, 2022
    About :

    Hello everyone!
    Yesterday I decided to make a traditional pie from Epirus,Greece. This pie is a thin crust pie, containing ingredients that make you feel full. This,to me, is my comfort food!
    I've watched my grandma and mom make this SO many times growing up-I thought it was about time I recreated it. I hope you will too!
    So here's the full recipe:

    INGREDIENTS

    • 500 gr all purpose flour
    • 3 eggs
    • 200 gr greek yogurt
    • 750 ml water(room temperature)
    • 70 ml extra virgin olive oil
    • 300 gr(or more if you please) feta cheese
    • 50 gr Reggato cheese(optional)
    • half a tomato, sliced
    • salt and pepper

    FULL RECIPE

    1. mix flour, eggs, water, salt, pepper and use a whisk to incorporate all the ingredients. Your batter should end up with a runny consistency!
    2. pour the olive oil on a flat baking tray and spread it all over the surface.
    3. put the oiled tray in a preheated(180°C) oven for a couple of minutes. It should come out warm
    4. take your tray out of the oven. Pour the batter over the warm oil and spread it with a spatula if needed.
    5. Crush the feta cheese with your hands(or a fork) and spread it evenly on top of the mixture.
    6. Add the thinly sliced tomato on top.
    7. Add the Reggato cheese(again, this is optional. We just love cheese)
    8. Time to bake! Put your tray in the preheated oven at 180°C for about half an hour
    9. ENJOY!!

    Tip 1: you can skip the tomatos and the reggato cheese.
    Tip 2: you can make sure your pie is ready if you see that golden color on top. That color meas SUCCESS!!
    Tip 3: If you want to make sure it's really crunchy you can use a knife or fork to check if your pie lifts from the bottom of the baking tray while in the oven!

    You can find more on the Epirotic cuisine here

    Thank you for watching my video! Please let me know if you try this!


    • Edited using OpenShot Video Editor
    • Shot by the wonderful Panosp
    • Music: Transidelia - Ta zá
    • Cameo: Biggie the dog
    Tags :

    food foodies recipe greek vegetarian

    Woo! This creator can upvote comments using 3speak's stake today because they are a top performing creator! Leave a quality comment relating to their content and you could receive an upvote worth at least a dollar.

    Their limit for today is $0!
    Comments:
    Time until mero.chou can give away $0 to their commenters.
    0 Days 0 Hours 0 Minutes 0 Seconds
    Reply:

    To comment on this video please connect a HIVE account to your profile: Connect HIVE Account

    02:36
    11 views a year ago $

    More Videos

    00:45
    10 views 6 months ago $
    00:23
    2 views 2 years ago $
    03:18
    6 views 4 years ago $
    07:27
    0 views 4 years ago $
    01:39
    6 views 2 years ago $
    05:07
    24 views 9 months ago $
    05:28
    7 views a year ago $
    05:21
    2 views 2 years ago $