Delicious lasagna | Plant-Based Cooking Challenge Week #21

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    journeylife

    Published on Aug 16, 2021
    About :

    IMG_20210813_230852.jpg

    I'm participating in the Plant-Based Cooking Challenge Week #21


    Good Morning!! I am happy to share with you one more time.
    Make a delicious lasagna today

    For the sauce:
    1 big onion
    2 medium carrots
    3 garlic
    1 handful Basil leaves
    3 Tomatoes
    1 tablespoon Laurel
    1 teaspoon thyme
    1 teaspoon apple cider vinegar
    Raw lentils

    Bechamel tofu:
    200 gr firm tofu
    1 cup oat milk
    1 teaspoon pepper
    1 teaspoon salt
    1 tablespoon cassava flour
    1 teaspoon nutmeg

    Toasted textured soybeans
    Lasagne pasta


    IMG_20210813_230846.jpg


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    #vegan #plantbased #foodie #threespeak #naturalmedicine #curie #ocd #posh #neoxian #mih #cervant

    Tags :

    vegan pantbased foodie threespeak naturalmedicine

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