[ESP-ENG] Receta: Torta negra venezolana ❤️🎂 Recipe: Venezuelan Black Cake

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    canelarecetas

    Published on Feb 22, 2022
    About :

    Hola amigos, esta receta es deliciosa, les comparto un video explicándoles mejor cómo preparar la receta.

    Ingredientes:

    • Frutas confitadas y maceradas (1 taza).
    • 150 gr de mantequilla.
    • 390 gr de azúcar.
    • 255 gr de harina.
    • 240 ml de leche.
    • 3 huevos.
    • 30 gr de cacao.
    • 1 cucharada de esencia de vainilla.
    • 1 cucharadita de polvo para hornear.

    Por favor me disculpan que el video no sea perfecto, mi teléfono no me permite grabar con buena calidad, tampoco hacer una buena edición, pero aún así quise compartirlo porque el contenido del mismo me parece de muy buena calidad y me esforcé mucho en hacerlo, espero les guste.


    Hello friends, this recipe is delicious, I share a video explaining better how to prepare the recipe.

    Ingredients:

    • Candied and macerated fruits (1 cup).
    • 150 grams of butter.
    • 390 grams of sugar.
    • 255 grams of flour.
    • 240 ml of milk.
    • 3 eggs.
    • 30 grams of cocoa.
    • 1 tablespoon of vanilla essence.
    • 1 teaspoon of baking powder.

    Please excuse me that the video is not perfect, my phone does not allow me to record with good quality, nor do I do a good edition, but I still wanted to share it because the content of it seems to me to be of very good quality and I tried very hard to do it, I hope you like it.

    Tags :

    spanish food foodie recipe blog sweets dessert appreciator cervantes ocd blocktrades palnet

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