VARENIKI - Vegan, healthy and quick Ukrainian recipe.

You ever wake up one morning and tell yourself "Goddamit, I am hungry!"? And then you think to yourself that you are lazy and do not have the rocks to cook up something that'd take more than 2 calories of energy?
SO, you resort to buying some junk takeaway. But, you say yourself "Goddamit, I wanna be healthy!", and strike out junk food?

Now you have filtered everything down to quick, easy, fast and healthy.

If you have ever been in such a predicament, then, I have the perfect recipe for you.

Vegan, quick, healthy and delicious meal coming to you straight from Ukraine.

VARENIKI
It is a very versatile option that is loved as a meal almost in all corners of Ukraine. It is sometimes boiled up to ready, or even steam cooked in some places.

Vareniki is basically a soft ball of wheat wrapping a ball of potato, It has plenty variations including mushrooms and meat, too.

I must tell you, it took me some time to grow the taste buds for these things. After all, growing on a diet full of spices and flavors really doesn't put you in a position to appreciate simplicity.

The ingredients are very simple. Vareniki, water, oil, salt and pepper.

If you're looking to make vareniki from the scratch, then this post isn't for you. This post is about a quick meal.

Enjoy.