Traditional Food Cooking #19: Ginisang Corned Beef na may Repolyo (Sauteed Corned Beef with Cabbage)

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    afterglow

    Published on Mar 14, 2023
    About :

    About this video

    This video showcases the style of Filipino Home Cooking particularly Ilocano Home Cooking using a traditional wood fire in a clay stove. This video feature "Ginisang Corned Beef na may Repolyo (Sauteed Corned Beef with Cabbage). The dish is a very simple yet very tasty dish, it is very easy to prepare and quick to cook, and it is perfect for people in a hurry.

    How I came to know about the dish

    It was not until I am in college that I came to know about "Ginisang Corned Beef na may Repolyo". My sister started to cook it when we relocated to a nearby city.


    That is all for now guys, catch you up with the next one. Wishing you all safety, good health, and abundance.

    Thank you very much to all of the Hive Ecosystem Curation Teams/Individuals, I am very grateful for the upvotes/curation/support. God bless you all!

    I am a Computer Engineer, blogger, farmer, gardener, father, and husband. I love countryside living, nature, and farming (rice/vegetables), and has two decades of experience as an I.T. professional


    Copyright © 2023 @afterglow. All Rights Reserved.

    Tags :

    foodies foodie food recipe cooking dish corned beef traditional cooking hiveph hivephilippines philippines

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