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Green leaves Sambur is one of the regular item that's prepared in southern states of India. Mainly with Millet balls or as we call it as Ragi Mudde Soppu Saaru
Very few, but the few are more
The green leaves selection is an art, making sure one taste of green Soppu does not dominate others. The few I remember are here
It's very crisp and clear on How to Prepare in the video.
Hope this adds more love for everyone 😊
Here are the photographs
All Happy after I tried knowing my own surprise lol. Hope the video was good enough to make ur mouth water. Will be back with a new video on Threespeak soon. Till then take care and stay safe
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